Potato, Pastry (Wheat Flour, Water, Coconut Oil, Salt), Vegetables (9%) (Peas, Carrots, Sweet Corn), Salt, Crushed Chilli, Chilli Powder, Herbs, Spices.
Deep Fry (From Frozen): For best results cook from frozen. Do not refreeze after defrosting. If allowed to thaw, reduce cooking times. Deep Fry in hot oil at 180ºc for 6-8 minutes until golden brown and the filling is piping hot. These cooking instructions are guidelines only.