Laila Flour (Atta), 5kg

Laila Atta is the finest chapatti flour made from the best quality wheat to produce fresh, tasty chapattis, puris and parathas. 100% whole-wheat flour guarantees rich nutritional value, which is key to good health.



Laila Atta/Flour is whole-grain wheat flour important in Indian and Pakistani cuisine, used to make a range of exquisite breads such as roti and chapattis. Made from the complete wheat berry, Atta is rich in nutritional value. Laila Atta is natural healthy flour, key to good digestion and therefore great health as well as tasting sensational and giving off that delicious aroma of freshly made chapattis.


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