MDH Pani Puri Masala is a spice blend for fried savouries. Mix 1 teaspoon of pani puri masala in a glass of cold water and stir. A very delicious spiced water will be ready for puri. This masala can be used for pepping up Dahiwada, fruit juice and butter milk also.
Salt white, Cumin, Dehydrated Unripe Mango, Salt Black, Citric Acid (E330), Tamrind, Mint Leaves, Dried Ginger, Yellow Chilli, Black Pepper, Musk Melon, Turmeric, Cloves, Lemon extract, Asafoetida.