Hot Pepper Sauce – Encona, 142ml

Explore the taste of the Caribbean with Encona West Indian Original Hot Pepper Sauce. Made to the same, classic recipe for over 40 years, using only the very best Scotch Bonnet and Habanero peppers blended with traditional island spices. The result is a deliciously fiery and fruity flavour for a true taste of the tropics.


Hot Pepper Sauce is a deliciously hot and spicy sauce made specially for those wishing to explore a classic Encona flavour, albeit with an Extra Hot Kick!

Gluten Free
Lactose Free
Suitable for Vegetarians
Suitable for Vegans

Habanero Mash (Habanero Peppers, Scotch Bonnet Peppers, Salt, Acetic Acid) (64%), Water, Acetic Acid, Salt, Onion Powder, Mustard, Modified Maize Starch, Xanthan Gum


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