Heera Cashew Nuts – Plain

Delicately sweet yet crunchy and delicious cashew nut is packed with energy, antioxidants, minerals and vitamins that are essential for robust health. Cashew, or “caju” in Portuguese, is one of the popular ingredients in sweet as well savoury dishes worldwide.

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– Cashew paste or fine powder, prepared in an instant by grinding it with a mortar and pestle, is a wonderful ingredient added to certain Indian curries like malai kofta and shahi paneer. It gives them a rich, creamy texture and a deliciously nutty flavour.
– It can be added to soups and salads, cakes, muffins and biscuits.
– Many Indian desserts like kheer and gajar ka halwa (Carrot Halwa) require the addition of cashews.
– Cashew burfi or Kaju burfi as it is called in India is another wonderful sweet delicacy generously prepared with cashews.
– They are a popular snack food and can be eaten as is or roasted and salted.

Additional information


250g, 700g


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