Custard Powder with Mango Flavour – Laziza, 300g

This Mango flavoured Custard Powder is very easy to prepare and can be used to make wide variety of desserts.



1. Take 2 tablespoons of Laziza Custard Powder.
2. Dissolve Custard Powder thoroughly in little quantity of milk from 1/2 litre 3. Add sugar 1 tablespoon or according to taste in rest of milk and boil it 4. Mix boiling mix in Custard Powder with continuous stirring.

Ingredients: Corn Flour, Salt, Mango Flavour, Food Colours E102, E110 (FD&C Yellow 5 & 6).


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