Cashew Kernels – TRS, 100g

TRS Cashew kernels are un-roasted, unsalted.

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Cashew nut is commonly used in Indian cuisine, whole as garnishing in sweets or in curries, as well as paste in dishes like Korma. A popular sweet dish Kaju ki burfi uses cashew as the major ingredient. Cashew is also consumed as raw dry fruit.


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