Description
Ingredients
Vadu Mango, Refined rice bran oil, Iodized salt, Chilli powder, Mustard powder, Acidity regulator (E330 and E260), Turmeric Powder, and Asafoetida.
Tender Mango pickle is picked baby mangoes. Tander Mango pickle is very tasty and therefore very popular in India. Tender mango pickle is also known as Kannimanga Achar made from Nalla cheriya puli ulla Kanni Manga in Kerala and Maavadu, vadu manga, vadu mago pickle in Tamil.
Ingredients
Vadu Mango, Refined rice bran oil, Iodized salt, Chilli powder, Mustard powder, Acidity regulator (E330 and E260), Turmeric Powder, and Asafoetida.
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