Heera Chinese Cinnamon Bark – Cassia (Dalchini) Sticks, 50g

Cinnamon is used as a flavouring agent in soft drinks, teas, and bakery products, and is often added to oatmeal, candy, hot chocolate, tea or coffee, and chewing gums.


Cinnamon is a spice used by many different cultures as seasoning for savoury and sweet foods. Cinnamon is also a common ingredient in many Indian curries, popular owing to its delicate aroma and medicinal qualities. The bark pieces are fried in hot oil until they unroll (to release the fragrance).


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