Description
This soy sauce is a perfect combination of the purity of the fermented soy sauce and the natural flavours of the Calamansi fruit, or called the Philippine lemon / lime. This combination adds a typical Filipino flavour to a sauce that can be used in cooking or as a dipping sauce.
Ingredients
water, 27% soya bean extract, salt, coloring agent E150, calamansi .05%, preservative E211 (<0.1%).
Reviews
There are no reviews yet.