Description
Madras is one of our most popular curries – hot, spicy and usually a lovely vibrant reddish colour, it originates from the South of India – in the region formally known as Madras – now called Channai. Our version blends authentic spices like cumin, coriander, turmeric and tamarind with garlic and chilli for a wonderfully rounded and flavoursome curry – with a nice spicy kick to it.
What is Patak’s Madras Spice Paste
- Madras is one of our most popular curries – hot, spicy and usually a lovely vibrant reddish colour, it originates from the South of India – in the region formally known as Madras – now called Channai.
- Patak’s Madras Spice Paste blends authentic spices like cumin, coriander, turmeric and tamarind with garlic and chilli for a wonderfully rounded and flavour-some curry – with a nice spicy kick to it.
- More information about Patak’s Madras Spice Paste is below.
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