Bombay Egg Curry – Kohinoor, 375g

A traditional Indian egg recipe that has found popularity in Bombay. This preparation combines onions, tomatoes, spices and cashew nuts in a rich and flavourful sauce.

Description

Kohinoor specialises in the vibrant and eclectic ingredients of true India, bringing you both traditional and contemporary flavours from our Indian kitchen.

Ingredients
Water, Onion (28.2%), Tomato (22.3%), Sunflower Oil, Cashew Nut (Nuts) (2.6%), Coriander Powder (1%), Salt, Malt Vinegar, Green Coriander (0.8%), Ginger, Garlic, Red Chilli Powder, Green Chilli, Garam Masala, Cumin Seeds, Turmeric Powder, Fenugreek Leaves Powder, Nutmeg Powder and Mace Powder

Reviews

There are no reviews yet.

Be the first to review “Bombay Egg Curry – Kohinoor, 375g”

Your email address will not be published.

fifteen + seven =