“Basmati” is long grain aromatic rice grown for many centuries in the specific geographical area, at the Himalayan foot hills of Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma and distinct flavour, Basmati rice is unique among other aromatic long grain rice varieties.
Basmati rice comes exclusively from North India or Pakistan. The rice is grown at the foot of the Himalayas and used in many Indian dishes. It is particularly easy to digest and very nutritious. Basmati means “scent” in Hindi, indicating the refined taste and its aromatic notes.
| Weight | 1kg, 5kg |
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