Kuzhambu or Kulambu is a traditional curry recipe, specially popular in the states of Kerala, Karnataka, Tamilnadu and Sri Lanka. Garlic Kulambu, also known as Poondu Kuzhambu is a delicious south Indian curry, easy to prepare and is delicious. Aachi Garlic Kulambu is a spice blend for making this very tasty South Indian curry. Add coconut milk for creamy taste and balancing the hotness. Serve it with steamed rice, chapati or dosa.