Description
Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. It is ideal for dipping, stir frying, marinating. It brings out the delicious flavour from food both for Asian Cuisines and American dishes.
Ingredients
Water, Soy Beans, Wheat Flour & Salt, Potassium Sorbate (Less than 1/10 of 1% as Food Preservative).
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